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ISSUE 21
Office Hours: 7:30
AM-4:00 PM |
Board meets 1st
and 3rd Thursday, 4:30 PM at the Whitworth Water District Office, 10828 N
Waikiki Road. |
MAY 2009
Billing :
466-0550 Emergency: 466-7511 |
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IT'S CELEBRATION TIME!!
2008 WATER
CONSERVATION PROGRESS REPORT
We
take this opportunity to celebrate your reaching and exceeding our 4% water
use efficiency (conservation) goal in 2008. The State of Washington
mandated that all water purveyors reduce water usage in their service areas.
The actual amount to be reduced and how this was to be achieved was left up
to each purveyor and its customers. The District's 4% reduction goal
was based on wanting our customers use of 3,752 cubic feet which appeared to
be both attainable and sustainable and we were right. You actually
reduced your water usage by a huge 8.8% below the 3,752 and we applaud you
for your efforts and success.
We
want you to continue to do what you have been - check for and fix leaks,
install Water Sense fixtures and appliances when you can, monitor your
indoor and outdoor water use practices and make changes to those that waste
water.
The
adjacent table details the average monthly water usage for the years 1998
through 2008. Although Spokane has many variations in snow pack and
seasonal temperature and precipitation both within and between these years,
our records indicate these have been slight during the past eleven years,
which makes your reduction in water use even more notable.
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WATER SAMPLES - 2008
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Type of Sample Taken |
No. Taken |
Cost |
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Bacteriologic |
500 |
$10,000 |
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Volatile Organic
Chemical |
1 |
160 |
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Nitrates |
12 |
240 |
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Unregulated
Contaminants |
14 |
5,880 |

GENERAL
STATISTICS - 2008
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New Meters Installed |
139 |
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Hydrants
Repaired/Replaced |
27 |
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Meters
Repaired/Replaced |
1,108 |
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Service Location
Requests |
1,439 |
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Unaccounted for Water |
8.88% |
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Water Pumped
(gallons) |
3,113,711,719 |
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Services |
9,036 |
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Mains Installed (Total) |
244 Miles |
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Booster Stations |
11 |
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Wells |
15 |
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Reservoirs (16,000,000 gal. of backup
storage) |
12 |

Lawn and
Garden Tips...
Give your lawn and garden
only the water they need.
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Most plants do best if the
soil is allowed to dry out between waterings.
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It's time to water your lawn
if footprints remain after you walk across it.
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Recycle your grass by leaving
clippings on the lawn as you mow. These quickly decompose, release
nutrients back into the soil, reduce the need for nitrogen by 25-50% and
will require less water for the lawn.
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Plant right for your site.
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On average, 50% to 70% of
home water is used outdoors on lawns and gardens.

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PROJECTS SCHEDULED - 2009 |
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Estimated Project Cost |
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Zone 2 |
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Install 540' of 6" main on Wall,
Price & N. Mountain View to form a system loop |
$14,323 |
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Install Zone 2-3 intertie meter and
vault |
$25,000 |
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Zone 3-8 |
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Install intertie meter and vault |
$25,000 |
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Install 710' of 12" main, Pinewater
Plaza to Camelot |
$41,000 |
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Zone 8 |
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Replace 800' of 2" main, Shady Slope,
south of river |
$20,000 |
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Zone 9 |
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Big Meadows-Dunn-Woolard Rd. looping
main - engineering and pre-construction |
$267,000 |
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Relocation of 600' of 8" main on Deer
Rd. in conjunction with the State Highway 2 Freeway project |
$34,511 |
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Install 16" main, Woolard to Big
Meadows on Hardesty |
$104,000 |
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Relocation of 1,500' of 6" and 8"
main, west side of Hwy 2 in conjunction with State Hwy 2 Freeway project |
$75,022 |
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PROJECTS COMPLETED - 2008
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Final Cost |
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Zone 1 |
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New
pump control valves and drain field, Well 1A |
$10,000 |
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Zone 8 |
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Installed bridge hangers and 822' of 16" and 18" main at Little Spokane
Dr. & Golden Rd. in conjunction with the Spokane County bridge
replacement project |
$171,721 |
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Relocated 760' of 8" main on Market St. in conjunction with the State
Hwy 2 Freeway project |
$63,016 |
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New
motor and starter, Well 8A1 |
$15,000 |
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Food (or Drink) for Thought
- Cost Per Gallon Comparison - |
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Product |
Cost Per
Gallon |
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Diet Snapple ($1.29 for 16 oz.) |
$10.32 |
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Lipton Iced Tea ($1.19 for 16 oz.) |
9.52 |
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Milk |
2.99 |
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Gatorade ($1.59 for 20 oz.) |
10.17 |
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Ocean Spray (1.25 for 16 oz.) |
10.00 |
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Scope ($0.99 for 1.5 oz.) |
84.48 |
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Gasoline |
3.35 |
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Coca Cola |
2.64 |
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And, this is the Real Kicker -
Evian Water ($1.49 for 9 oz.) |
21.19 |
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Public Water - U.S. (Average) |
.0025 |
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Smart Watering Techniques Can Put Money in Your Pocket!
It takes a
considerable amount of energy to deliver water to your home every day.
There is a very strong relationship between power costs and the cost to
supply water. For instance, letting a faucet run for five minutes
uses as much power as letting a 60 watt light bulb run for 40 hours.
As a result, when you use your water more efficiently you also reduce
the amount of power needed to produce this product as well as the need
for costly water supply infrastructure investments. |
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Water Conserving Tips |
Gallons Per Month Saved |
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Put a plastic bottle weighed with pebbles and filled with water in
your toilet tank. |
300 |
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Don't water your hard surfaces. Adjust sprinklers so water
lands only on your yard and garden. |
500 |
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Water your lawn only when it needs it. |
1,100 |
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When cleaning vegetables, rinse the in a filled sink or pan, not
under the faucet. |
200 |
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Set lawn mower blades one notch higher. Longer grass means
less evaporation. |
1,000 |
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Fix a leaky toilet (toilets account for about 40% of all water used
indoors). |
6,000 |
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Total Gallons Per Month |
9,100 |
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Saving 9,100
Gallons Per Month = $3.84 extra in your pocket each month or $46.00
a Year!!!
By
installing more efficient water fixtures, regularly checking for
leaks and using smart watering techniques outside, a household can
reduce its daily per person water use by about 30%. Conserving
water doesn't require a major change in lifestyle. It is
mostly a matter of using common sense. When you think about
water, think about conserving it. |
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WATER QUALITY REPORT - 2008
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SOURCE TYPE:
Wells, Spokane-Rathdrum Aquifer
WATER HARDNESS:
176 ppm
MCL = Maximum
Contaminant Level -
The highest level
of a contaminant that is allowed in drinking water.
MCLG = Maximum
Contaminant Level Goal
-
The level of a
contaminant in drinking water below which there is no known or
expected risk to health. MCLG's allow for a margin of safety.
TT = Treatment
Technique -
A
required process intended to reduce the level of a contaminant in
drinking water.
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IOC =
Inorganic Chemicals |
mg/L
= Milligrams per liter - 1 ppm |
pCi/L
= Picocuries per liter |
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VOC =
Volatile
Organic Chemicals |
ug/L = Micrograms per liter -
1 ppb |
ND = Not detected above
quantifiable limits |
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< = Less
than |
AL =
Action Level |
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Source Water Testing
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Contaminant |
Most Stringent
Standard (MCL) |
MCLG |
Highest Amount
Detected |
Complies With
Standard |
Possible Source |
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Nitrate - IOC |
10.0 mg/L |
10 |
2.74 |
Yes |
Runoff from fertilizer use; septic
tank leaching sewage; erosion of natural deposits. |
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Fluoride - IOC |
4.0 mg/L |
4.0 |
.147 |
Yes |
Naturally
occurring chemical found in water at low levels. Sometimes added to
prevent tooth decay if ingested within prescribed limits. |
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Arsenic - IOC |
10 ug/L |
0 |
3.63 |
Yes |
Erosion of natural deposits, runoff
from orchards, glass and electronic production wastes. |
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Trichloroethylene -
VOC |
5.0 ug/L |
0 |
.64 |
Yes |
Metal degreaser
disposed in drain fields and landfills or by dumping on the ground. |
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Radium 228 |
5 pCi/L |
0 |
1.17 |
Yes |
Erosion of natural
deposits |
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Gross Alpha |
15 pCi/L |
0 |
5.47 |
Yes |
Erosion of natural
deposits |
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Distribution System Testing
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Contaminant |
Units |
MCLG |
MCL |
90th
Percentile |
High |
No. of
Sites Exceeding AL |
Possible Source |
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Lead (Tested Summer 2006) |
ug/L |
0 |
AL = 15 |
2 |
3 |
0 |
Corrosion of household
plumbing systems; Erosion of natural deposits. |
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The above information is provided to
notify you of the results of our water quality monitoring in 2008.
More than 82 compounds were tested for in 2008 In every case
except those listed above, there were no levels detected. Where a
level was detected, the compound was well below federal regulations
established by the Environmental Protection Agency. The sources of
drinking water for both tap and bottled water include wells and surface
water sources (springs, lakes, ponds, rivers). As water moves
through the ground or over land surfaces, it dissolves naturally
occurring minerals and in some cases, radioactive material, and can pick
up substances resulting from animal or human activity. Drinking
water, including bottled water, may reasonably be expected to contain at
least small amounts of some contaminants. The presence of
contaminants does not necessarily indicate that water poses a health
risk. More information about contaminants and health effects can
be obtained by call the EPA Safe Drinking Water hotline (800-426-4791). |
Compounds that may be present in
water include the following:
Organic - Synthetic and volatile
compounds that are by-products of industrial processes and petroleum
production; can also come from gas station and urban storm runoff, and
septic systems.
Inorganic - Salts and metals that are
either naturally occurring or result from urban storm runoff,
industrial or domestic wastewater discharge, oil and gas production,
mining and farming.
Pesticides/Herbicides - From
agricultural and storm water runoff and domestic uses.
Biological
- Viruses and
bacteria occurring from sewage treatments plants, septic systems,
feedlots and backflow in a public system.
Radioactive - Naturally occurring;
also result of gas and oil production and mining activities.
Some people may be
more vulnerable to contaminants in drinking water than the general
population. Immuno compromised people such as persons with cancer
undergoing chemotherapy, persons who have undergone organ transplants,
people with HIV/AIDS or other immune system disorders, some elderly and
infants can be particularly at risk from infections. These people
should seek advice about drinking water from their health care
providers. EPA/CDC guidelines are appropriate means to lessen the
risk of infection by cryptosporidium and other microbiological
contaminants are available from the Safe Drinking Water Hotline
(800-426-4791). You may also contact our Water Quality Specialist
at 466-7511 for more information on Whitworth Water District's water. |
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